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Diabetes Cookbook For Dummies, UK Edition

by Dr. Sarah Brewer et al

Paperback

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R 190

eB1 900

Discovery Miles 1 900

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	Where is it?	I want to collect?	I live in a Main Centre (Ordered before 14:00)	I live in a Regional Area (Ordered before 14:00)	I live in a Remote Area (Ordered before 14:00)	Exceptions
	It's in Stock in our Cape Town warehouse.	You can collect same day if your payment is authorised.	Delivered at your door or post office within 1 working day from shipped. Ordered after 14:00 add 1 day.	Delivered at your door or post office within 2 working days from shipped. Ordered after 14:00 add 1 day.	Delivered at your door or post office within 3 working days from shipped. Ordered after 14:00 add 1 day.	Orders weighing more than 10kg add 2 days Remember that weekends and public holidays are not work days.
	It's in Stock in our Johannesburg Warehouse.	No collections, Sorry!	Delivered at your door or post office within 1 working day from shipped. Ordered after 14:00 add 1 day.	Delivered at your door or post office within 2 working days from shipped. Ordered after 14:00 add 1 day.	Delivered at your door or post office within 3 working days from shipped. Ordered after 14:00 add 1 day.	Orders weighing more than 10kg add 2 days Remember that weekends and public holidays are not work days.
Shipped in X to Y Days	Takes X to Y days to arrive at the warehouse and is shipped within 24hrs of arriving.	You can collect when it arrives at the warehouse in Cpt. You will receive a collect email informing you.	Delivered at your door or post office within 1 working day from shipped.	Delivered at your door or post office within 2 working days from shipped.	Delivered at your door or post office within 3 working days from shipped.	Orders weighing more than 10kg add 2 days Remember that weekends and public holidays are not work days.
Notes Main Centres: Johannesburg, Cape Town, Bloem, Durban, East London, George, Pretoria, Kimberley, Port Elizabeth, Polokwane. If ordered and paid for before 14:00, it will be shipped (which is the date it will leave TAKEALOT's warehouse) same day. Order Early on a Friday or you are only likely to receive it after the weekend All too confusing? Call us on 0861 222 989 or send us an email to info@takealot.com. One of our friendly employees will get back to you pronto

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Description

Many of us, at the best of times, struggle for inspiration when it comes to cooking - and that's without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more important for the successful management of diabetes. Fully updated for a UK audience Diabetes Cookbook For Dummies will include the latest dietary recommendations and medical information on diabetes and its management. Packed with over 100 delicious and easy to prepare recipes - for everyday eating and entertaining - alongside a brand new section on packing healthy lunches and picnics, this book will help make mealtimes interesting and healthy. The book also offers guidance on the glycaemic index, nutritional information, diabetic exchanges for each recipe and lifestyle advice to help readers take control of their condition and live life to the full. Diabetes Cookbook For Dummies will feature: Part I: Thriving with Diabetes* Living To Eat With Diabetes* Eating To Live With Diabetes* Planning Meals for Weight Loss Goals* Eating What You Like (Within Reason)* Stocking Up at the Supermarket Part II: Healthy Recipes That Taste Great* Enjoying the Benefits of Breakfast* Starting Well: Hors d'Oeuvres and First Courses* Sipping Simply Divine Soups* Taking a Leaf From the Salad Bar* Being Full of Beans (and Grains and Pasta)* Adding Veg to Your Meals* Boning Up on Fish Cookery* Flocking to Poultry* Creating Balanced Meals with Meats* Nibbling on Snacks* Drooling Over Mouth-Watering Desserts Part III: Eating Away from Home* Eating Out as a Nourishing Experience* Packing a Picnic Lunch Part IV: The Part of Tens* Ten (or So) Simple Steps to Change Your Eating Habits* Ten Easy Substitutions in Your Eating Plan* Ten Strategies to Normalize Your Blood Glucose* Ten Healthy Eating Habits for Children with Diabetes Part V: Appendixes* Appendix A: Investing in Food Supplements for Optimum Health* Appendix B: Exchange Lists* Appendix C: A Glossary of Key Cooking Terms* Appendix D: Conversions of Weights, Measures, and Sugar Substitutes* Appendix E: Other Recipe Sources for People with Diabetes

Product Info

Categories: For Dummies, Cookbooks, Food & Drinks, Diets & Healthy Eating, Diabetic & Sugar Free

Audiences

Professional and scholarly

Authors

BISAC

CKB025000

Barcode

9780470512197

Binding

Paperback

Blurb

Many of us, at the best of times, struggle for inspiration when it comes to cooking - and that's without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more important for the successful management of diabetes. Fully updated for a UK audience Diabetes Cookbook For Dummies will include the latest dietary recommendations and medical information on diabetes and its management. Packed with over 100 delicious and easy to prepare recipes - for everyday eating and entertaining - alongside a brand new section on packing healthy lunches and picnics, this book will help make mealtimes interesting and healthy. The book also offers guidance on the glycaemic index, nutritional information, diabetic exchanges for each recipe and lifestyle advice to help readers take control of their condition and live life to the full.
Diabetes Cookbook For Dummies will feature: Part I: Thriving with Diabetes* Living To Eat With Diabetes* Eating To Live With Diabetes* Planning Meals for Weight Loss Goals* Eating What You Like (Within Reason)* Stocking Up at the Supermarket Part II: Healthy Recipes That Taste Great* Enjoying the Benefits of Breakfast* Starting Well: Hors d'Oeuvres and First Courses* Sipping Simply Divine Soups* Taking a Leaf From the Salad Bar* Being Full of Beans (and Grains and Pasta)* Adding Veg to Your Meals* Boning Up on Fish Cookery* Flocking to Poultry* Creating Balanced Meals with Meats* Nibbling on Snacks* Drooling Over Mouth-Watering Desserts Part III: Eating Away from Home* Eating Out as a Nourishing Experience* Packing a Picnic Lunch Part IV: The Part of Tens* Ten (or So) Simple Steps to Change Your Eating Habits* Ten Easy Substitutions in Your Eating Plan* Ten Strategies to Normalize Your Blood Glucose* Ten Healthy Eating Habits for Children with Diabetes Part V: Appendixes* Appendix A: Investing in Food Supplements for Optimum Health* Appendix B: Exchange Lists* Appendix C: A Glossary of Key Cooking Terms* Appendix D: Conversions of Weights, Measures, and Sugar Substitutes* Appendix E: Other Recipe Sources for People with Diabetes

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