Health Connection Wholefoods Rice Flour White - 500g
Health Connection Wholefoods
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White rice flour can be used as an alternative to wheat flour in cooking / baking. For best results mix with other flours according to a recipe. Baking suggestion: Use xanthan gum / guar gum as a binding agent to improve the texture and volume of gluten-free baked products.
- Weight/volume : 500g
- Kosher stamp: No
- Dimensions: 98mm x 165mm x 230mm
Long-grain white rice
This product is packed in a warehouse where peanuts and treenuts are present.
Typical nutritional information (as packed):Per 100g
- Energy (kJ) 1 531
- Protein (g) 6.0
- Glycaemic Carbohydrate (g) 78
- Of which total sugars (g) 0.1
- Total fat (g) 1.4
- Of which Saturated fat (g) 0.4
- Dietary fibre (g) 2.4
- Store in a cool, dry place
- Reseal zip lock after opening
- South Africa
- Health Connection Wholefoods Rice Flour White - 500g
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